Mexico

The Cookbook 

Engels - Hardcover

704 pagina's  |  Phaidon  |  september 2014

Deel dit artikel


Binnenkort leverbaar

Prijs: € 39,95

Geen bezorgkosten

Reserveer nu Toevoegen verlanglijstje

BESCHRIJVING

A New York Times Best Seller

A Publishers Weekly Top Ten Cookbook (Fall 2014)

"All my life I have wanted to travel through Mexico to learn authentic recipes from each region and now I don't have to - Margarita has done it for me!" - Eva Longoria

The first truly comprehensive bible of authentic Mexican home cooking, written by a living culinary legend, Mexico: The Cookbook features an unprecedented 700 recipes from across the entire country, showcasing the rich diversity and flavors of Mexican cuisine. Author Margarita Carrillo Arronte has dedicated 30 years to researching, teaching, and cooking Mexican food, resulting in this impressive collection of Snacks and Street Food, Starters and Salads, Eggs, Soups, Fish, Meat, Vegetables, Accompaniments, Rice and Beans, Breads and Pastries, and Drinks and Desserts.

Beautifully illustrated with 200 full-color photographs, the book includes dishes such as Acapulco-style ceviche, Barbacoa de Pollo from Hidalgo, classic Salsa Ranchera, and the ultimate Pastel Tres Leches, each with notes on recipe origins, ingredients, and techniques, along with contributions from top chefs such as Enrique Olvera and Hugo Ortega.

MEDIA

DETAILS

Soort boek Hardcover, 704 pagina's
Uitgever Phaidon , Verschijningsjaar: 2014
ISBN-13 9780714867526
ISBN-10 0714867527
Taal Engels

JE VINDT DIT BOEK IN:

Categorieën Kookboeken  >  Wereldkeuken
De vier beloften van AKO:


1. Niet goed, geld terug

2. Bezorging waar jij dat wilt: thuis, op werk of in een filiaal

3. Veilig betalen met onder andere:
   

4. Snelle bezorging:



Vragen?
Neem contact met ons op!
Geen artikel  € 0,00
Laden...